ORDINANCE O-22-022
with § 170-6. Reinspection may be required if the routine inspection rating does
not meet minimum guidelines and criteria established by the department.
D. 1 euch rei . hall be 4/2 of 4 Fa Hj ; ;
the-feod-service establishment. The cost of such reinspection shall be $200 for fee
categories A-1, B-1, and B-2. The cost of such reinspection shall be $100 for fee
categories C-1, C-2, D-1, E-1, and E-2. There is no fee to inspect for fire, flood or
chemical damage, or to assess damage to supplies and equipment for insurance
purposes.
E. Whenever a change of ownership occurs, a change of ownership inspection is
required in accordance with § 170-2. The cost of such change of ownership
inspection shall be $50.
§ 170-12. Approval of plans; fees.
B. Fees for the mandatory food-service plan review and associated inspection(s) are
established in accordance with the following schedule:
(1) Major remodeling of existing establishment: $75-$100.
(2) Remodeling of existing establishment limited to equipment change and
minor structural modifications: $35-$50.
(3)
New food service establishment categorized as A-1. B-1, or B-2: $200.
(4) New-restaurantavithtess than 50 seats: $75. New food service
establishment categorized as C-1, C-2, D-1. or E-1: $125.
This ordinance shall become effective upon passage.
